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Bosch HGD645355M Manuals
Manuals and User Guides for Bosch HGD645355M. We have
1
Bosch HGD645355M manual available for free PDF download: Instruction Manual
Bosch HGD645355M Instruction Manual (32 pages)
Free standing cooker
Brand:
Bosch
| Category:
Cookers
| Size: 3.41 MB
Table of Contents
Table of Contents
3
Important Safety Information
4
Causes of Damage
6
Damage to the Oven
6
Damage to the Plinth Drawer
7
Set-Up, Gas and Electricity Connection
7
Gas Connection
7
Faults in the Gas Installation/Smell of Gas
7
Moving the Appliance by the Gas Line or Door Handle
7
Electrical Connection
7
Levelling the Cooker
8
Wall Fixing
8
Setting up the Appliance
8
Measures to be Noted During Transport
8
Your New Appliance
9
General Information
9
Cooking Area
9
Control Panel
10
The Cooking Compartment
10
Your Accessories
11
Inserting Accessories
11
Optional Accessories
11
After-Sales Service Products
12
Before Using the Oven for the First Time
12
Setting the Time
12
Heating up the Oven
12
Cleaning the Accessories
12
Making Settings on the Hob
13
Advance Cleaning of Burner Cup and Cap
13
Igniting the Gas Burners
13
Suitable Pans
14
Precautions for Use
14
Programming the Oven
14
Type of Heating and Temperature
14
Setting the Time Functions
15
Timer
15
Cooking Time
15
End Time
16
Time
16
Childproof Lock
16
Changing the Basic Settings
17
Care and Cleaning
17
Cleaning Agents
17
Upper Glass Cover
19
Detaching and Refitting the Rails
19
Detaching and Attaching the Oven Door
19
Removing and Refitting the Door Panels
20
Oven Door - Additional Safety Precautions
20
Troubleshooting
21
Malfunction Table
21
Replacing the Bulb in the Oven Ceiling Light
21
Glass Cover
21
After-Sales Service
21
E Number and FD Number
21
Energy and Environment Tips
22
Saving Energy with Your Oven
22
Saving Energy with the Gas Hob
22
Environmentally-Friendly Disposal
22
Tested for You in Our Cooking Studio
22
Cakes and Pastries
22
Baking Tips
23
Meat, Poultry, Fish
24
Tips for Roasting and Grilling
25
Bakes, Gratins, Toast with Toppings
26
Preprepared Products
26
Special Dishes
26
Defrosting
26
Drying
27
Preserving
27
Acrylamide in Foodstuffs
28
Test Dishes
28
Baking
28
Grilling
28
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