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NCM-710
Feli NCM-710 Manuals
Manuals and User Guides for Feli NCM-710. We have
1
Feli NCM-710 manual available for free PDF download: Instruction Manual
Feli NCM-710 Instruction Manual (20 pages)
Chocolate Tempering Machine
Brand:
Feli
| Category:
Commercial Food Equipment
| Size: 2.72 MB
Table of Contents
Table of Contents
2
Machine Introduction and Specifications
3
Power Supply and Safety Device
4
Main Power Supply Connection
4
Main Power Switch Operation
4
Water Heating Device
6
Water Inlet and Outlet
6
Spillway Hole and Water Level Gauge
6
Tempering and Moulding Process
7
Turn on the Heating Switch
7
Set up the Water Heating Temperature
7
Tempering Process
8
Switch on the Rotating Plate to Moulding
8
Procedures of Disassemble, Cleaning and Reassembly
10
Disassemble the Injection Device
10
Disassemble the Rotating Plate
11
Disasseble the Chocolate Sink
12
Reassembly Procedures
14
Continue the Next Batch of Chocoalte
17
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